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Gooey Butter Cream Cheese Cake Mix Bars

Gooey Butter Cream Cheese Cake Mix Bars


  • Author: recipevalue.com
  • Total Time: 55 minutes

Description

Gooey Butter Bars are a beloved dessert from St. Louis, Missouri, known for their rich, creamy texture and irresistible sweetness. They consist of a dense cake-like base topped with a creamy, caramelized layer.


Ingredients

  • Cake Mix: Forms the base, adding structure and sweetness.
  • Cream Cheese: Enhances creaminess and depth of flavor.
  • Eggs: Bind the ingredients and perfect the texture.
  • Butter: Adds flavor and moisture.
  • Powdered Sugar: Provides sweetness and contributes to the gooey texture.

Instructions

  1. Prepare the Base: Combine cake mix, one egg, and melted butter. Press into a lined baking pan.
  2. Create the Topping: Beat cream cheese until smooth. Mix in eggs, vanilla, and powdered sugar until creamy.
  3. Bake: Layer the cream cheese mixture over the base. Bake at 350°F for 45 minutes, until the edges are golden and the center is slightly jiggly.

Notes

  • Variations: Try using chocolate or spice cake mix, or adding seasonal ingredients like pumpkin or apple for a festive twist.
  • Serving Tip: Serve warm or at room temperature, sprinkled with powdered sugar.
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 300 per serving